We are proud to make our gluten-free sourdough breads available to you, whether you are here on the east coast, the west coast, or anywhere in between.
To streamline the ordering process and make it as cost effective as possible, we can only ship orders of up to 4 items per box. Loaves are about 2lbs each, and will stay fresh in the refrigerator for 1-2 weeks, and 3-4 months in the freezer. Orders that need to be split into more than one box will have an additional shipping charge added to the order total.
All orders are shipped on Wednesdays, so please have your order in by Saturday if you want to be included on that week’s shipment.
Regional Shipping:
As our small business continues to grow, sharing bread with customers far and wide, we have had to switch from flat-rate shipping to regional shipping. All destinations east of the Mississippi river will continue at our standard rate of $12 per box, and all destinations west of the Mississippi will now be $24 per box.
Pricing Info:
At first glance, $13.95 a loaf may seem more expensive than other gluten-free breads you may find on the shelf or online. If you look a little more closely, however, you’ll find our breads are actually less expensive than most gluten-free breads out there. Looking at the cost of a loaf per oz, it breaks down like this:
| GF Bread variety : | Avg. Retail price: | Cost per oz: |
|---|---|---|
| Homestead Oven | $13.95 | $0.43 |
| Udi’s | $5.99 | $0.50 |
| Canyon Bakehouse | $7.99 | $0.53 |
| Simple Kneads | $10.99 | $0.54 |
| Pacha | $11.99 | $0.54 |
Considering we use fresh-milled, organic flours and organic ingredients in our breads, it is clear the overall value of our products are significantly higher than anything else out there. We are very proud to offer high quality breads that are reasonably priced, and we are very grateful for your support!
Also please note: due to seasonal temperature changes and the natural process of sourdough baking, there will always be slight cosmetic fluctuations within the finished