Key’s Corner Market

Now that the new bread oven is up and running, I’ll be offering gluten-free sourdough at Key’s Corner Market tomorrow, Feb 15th, from 8 – 11am. 800 E. Market Street. I’ll have Plain Country loaves, Caraway, Fennel & Anise loaves, and a few Buckwheat &...

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Elderberry Syrup

To celebrate the fall equinox and the turning of the seasons, I’d love to share a simple elderberry syrup recipe with you. Elderberry has been a traditional herbal remedy for hundreds of years; rich in antioxidants and immune-boosting properties, it also adds a deliciously deep,...

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Welcome to the Homestead Oven

Welcome to the Homestead Oven! We’ll be updating you with regular news, recipes and more on this page. Stay tuned!

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